Menus

Rare roast beef, horseradish cream sandwich

Open fish finger sandwich, tartare sauce, grilled gem lettuce

Crushed avocado, lemon, chilli, poached eggs on toast

Add Bacon 2 Add Smoked Salmon 3

Cheddar, Branston pickle, watercress sandwich (v)

Today's homemade soup

Marinated chicken, pickled red cabbage, iceberg, garlic mayo, spicy tomato salsa open sandwich

Smoked salmon & scrambled eggs

Beetroot & fennel salad, boiled egg, dill dressing (v)

Grilled Gem lettuce, herb crouton, boiled hen egg, anchovy & caper dressing

Add Bacon 2 Add Chicken 3 Add Smoked Salmon 3

Haddock & leek smokie, herb crust, poached egg, toasted soldiers

Grilled aubergine with new potatoes, garden peas, crispy shallots, little gem and tomato salsa (VE)

Baked Somerset camembert

Studded with garlic and rosemary, toasted sourdough soldiers

British meat board

Cumbrian cured ham, Suffolk salami, Suffolk chorizo, piccalilli, sourdough

4 x Mini pie sharer (chicken, beef, lamb & root veg), mashed potato, seasonal veg (serves 2)

Chicken, ham hock & leek short crust pastry pie, creamy herb mash, gravy

Pulled Lamb shank Shepherd's pie topped with Isle of Mull mash, garden peas

Slow cooked Angus shin beef & mushroom short crust pastry pie, creamy herb mash, gravy

Cod, Sea Trout, Tiger prawn, boiled hen egg fish pie, topped with Isle of Mull mash, watercress salad

Root vegetable short crust pastry pie, creamy herb mash, vegetarian gravy (v)

Chelsea Ram Burger, cheese, ale onions, lettuce, mayo, ketchup, cream bun, fries

Add bacon 1 Add egg 1

28 day aged Angus sirloin steak, watercress salad, fries, peppercorn sauce

Chicken kiev with wild garlic butter, crushed purple potatoes, spring greens

Youngs ale battered cod, mushy peas, tartare sauce, triple cooked chips

Roasted aubergine, quinoa, cucumber, watercress, heritage tomato salad (v)

8oz Gammon steak, fried duk egg, proper chips

Wild boar sausages, bubble & squeak, onion rings, gravy

Fries/Triple cooked chips

Grilled baby gem lettuce

Grilled aubergine and garden peas

Herb buttered purple potatoes

Sauteed black cabbage & chilli

Seasonal garden salad

Bramley apple crumble, custard

Sticky toffee pudding, caramel sauce, vanilla ice cream

Chocolate brownie, chocolate ice cream

Cheese board

Choose 1 for £4, 2 for £6 or 3 for £8, served with seeded crackers and quince jelly; Kentish blue; Lincolnshire poacher; Isle of Mull Cheddar

A selection of Jude's dairy ice cream

Vanilla, Chocolate, Salted Caramel

Sourdough bread, Netherend Farm butter, Yellow Mellow rapeseed oil

Today's homemade soup

Grilled aubergine with new potatoes, garden peas, crispy shallots, little gem and tomato salsa (VE)

Chicken liver parfait, winter pickles, pear jelly, sourdough toast

Breaded whitebait, smoked paprika, tartare sauce, lemon

Severn & Wye smoked salmon, pickled cucumber, shallot, capers & lemon dressing

Haddock & leek smokie, herb crust, poached egg, toasted sourdough soldiers

Baked Somerset camembert

Studded with garlic and rosemary, toasted sourdough soldiers

British meat board

Cumbrian cured ham, Suffolk salami, Suffolk chorizo, piccalilli, olives, sourdough

Roast sirloin of beef

Served with all the trimmings

Roast 1/2 lemon & herb Suffolk chicken, bread sauce

Severed with all the trimmings

Cider pork belly, apple sauce, crackling

Served with all the trimmings

Root vegetable pie

Served with Sunday roast trimmings and vegetarian gravy

Dads Roast - Sirloin of beef, 1/4 roast chicken, Cider pork belly

Served with all he trimmings

Chelsea Ram Burger, cheese, ale onions, lettuce, mayo, ketchup, cream bun, fries

Add bacon 1 Add egg 1

Wild boar sausages, bubble & squeak, onion rings, gravy

Chicken kiev with wild garlic butter, crushed purple potatoes, salsify

Youngs ale battered cod, mushy peas, tartare sauce, triple cooked chips

Grilled aubergine, quinoa, cucumber, watercress, heritage tomato salad

Pulled dorset lamb shank shepherds pie, topped with Ogleshield mash potato

Thyme roasted parsnips

Pigs in blankets

Cauliflower cheese

Grilled aubergine and garden peas

Sauteed black cabbage and chilli

Chef's garden salad

Bramley apple crumble, custard

Sticky toffee pudding, caramel sauce, vanilla ice cream

Chocolate brownie, chocolate ice cream

Jude's ice creams and sorbets

Vanilla, Chocolate, Salted caramel Raspberry sorbet, Blood orange sorbet, Lemon sorbet

Cheese board

Choose 1 £4, 2 £6, 3 £8 served with seeded crackers & pear chutney. Kentish blue; Lincolnshire poacher; Isle of Mull Cheddar

Sourdough bread, Netherend Farm butter, Yellow Mellow rapeseed oil

Today's homemade soup

Haddock & leek smokie, poached egg, toasted soldiers

Grilled aubergine with new potatoes, garden peas, crispy shallots, little gem and tomato salsa (VE)

Chicken liver parfait, pear chutney, pickles, sourdough

Severn & Wye smoked salmon, pickled cucumber, shallot, capers & lemon dressing

Breaded whitebait, smoked paprika, tartare sauce

Root vegetable bubble & squeak fritters, poached hen's egg, hollandaise sauce

Baked Somerset camembert

Studded with garlic and rosemary, toasted sourdough soldiers

British meat board

Cumbrian cured ham, Suffolk salami, Suffolk chorizo, piccalilli, sourdough

Chicken, ham hock, leek short crust pastry pie, creamy herb mash, gravy

Pulled Lamb shank Shepherd's pie topped with Isle of Mull mash, garden peas

Slow cooked Angus shin beef & mushroom shortcrust pastry pie, creamy herb mash, gravy

Cod, Sea Trout, Tiger prawn, boiled hen egg pie topped with Isle of Mull mash, watercress salad

Root vegetable short crust pastry pie, creamy herb mash, vegetarian gravy

Chelsea Ram Burger, cheese, ale onions, lettuce, mayo, ketchup, cream bun, fries

Add bacon 1 Add egg 1

28 day aged Black Angus sirloin steak, watercress salad, fries, peppercorn sauce

Chicken kiev with wild garlic butter, crushed purple potatoes, spring greens

Youngs ale battered cod, mushy peas, tartare sauce, triple cooked chips

Roasted aubergine, quinoa, cucumber, watercress, heritage tomato salad

8oz Gammon steak, fried duck egg, proper chips

Wild boar sausages, bubble & squeak, onion rings, gravy

Fries/Triple cooked chips

Grilled baby gem lettuce

Herb buttered purple potatoes

Seasonal garden salad

Sauteed black cabbage & chilli

Grilled aubergine and garden peas

Bramley apple crumble, custard

Stick toffee pudding, caramel sauce, vanilla ice cream

Chocolate brownie, chocolate ice cream

Cheese board

Choose 1 for £4, 2 for £6 or 3 for £8, served with seeded crackers & quince jelly; Kentish blue; Lincolnshire poacher; Isle of Mull Cheddar

A selection of Jude's dairy ice cream

Chocolate, Vanilla, Salted caramel